Monday, June 21, 2010

Ginger black bean sauce steam tilapia



Recipe
2 tilapia fillets
1 tomato sliced
2 stalks scallions sliced
2 inch ginger ( minced)
1 tb black bean
1 tb fish sauce
2 tb sambal paste * left over from kangkung belacan, recipe in this blog*

1) Marinate tilapia with all the ingredients except tomato and scallions
2) Top tilapia with tomato and steam it for about 10 minutes-15 minutes
3) Garnish with scallions

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